Friday, November 27, 2015

Scottish Whisky In A Glass

golden scottish whisky in a glass with ice cube and reflection on brown wood

Tuesday, November 24, 2015

Salad - Chloes Quick Fruit Salad

By varying the fruit a bit, this salad can work for all seasons. Passion fruit make a great addition if they are available. In the summer, add lots of fresh berries and melons. In the winter, try adding dried cranberries or apricots. Fresh juice adds a bit of bite and also keeps the fruit from turning if you are making this ahead.

Monday, November 23, 2015

Sunday, November 22, 2015

Bread - Cheese Bread

A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat.

Monday, November 16, 2015

Herbs And Spices - Southern Style Barbecue Sauce

This basting sauce work's best with chicken or pork. It keeps well too--up to 6 months in the fridge.

Sunday, November 15, 2015

Salad - Caesar Salad Croutons

A fine Caesar salad is only as good as it's croutons. Homemade garlic oil and ghee are the secret to making these croutons.

Friday, November 13, 2015

Side Dish - French Fried Potatoes

These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy.

Wednesday, November 11, 2015

Sunday, November 8, 2015

Herbs And Spices - Sunday Morning Lemon Poppy Seed Pancakes

The favorite flavors of lemon and poppy seed combine to make light, lovely pancakes for a special breakfast.

Saturday, November 7, 2015

Thursday, November 5, 2015

Pasta - K Dubs Alfredo Ravioli Bake

Prepared ravioli and Alfredo sauce combine with chicken and mozzarella cheese in this baked pasta dish.

Tuesday, November 3, 2015

Monday, November 2, 2015